Experience the authentic flavours of Thailand with The Coconut Kitchen's 2 x 65g Yellow Curry Paste. Crafted with a blend of chili, lemongrass, and turmeric, this paste allows you to effortlessly create a rich, restaurant-quality curry in the comfort of your home. Simply add coconut milk, and in just 15 minutes, you'll have a fragrant and delicious curry ready to be enjoyed. The Yellow Curry Paste brings together the aromatic notes of lemongrass, the warmth of turmeric, and a medium chili heat, creating a perfect balance of flavours. Ideal for delicate seafood or, following the Thai tradition, with chicken thighs and potatoes, this paste offers a genuine taste of Thailand without the need for a Thai Cookbook. Elevate your culinary journey with the convenience and authenticity of The Coconut Kitchen's Yellow Curry Paste.

Ingredients:
Water, curry paste (garlic, lemongrass (7%), salt, shallot, galangal, dried red chilli (1%), coriander seed, Kaffir lime peel, spices), sugar, fish sauce (anchovy extract, salt, sugar), rapeseed oil, lemon juice concentrate, lime zest, turmeric (0.5%), Kaffir lime leaf powder.